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Chef Lori Shiver

Roasted Quail & Fingerling Potatoes Ingredients: 4 whole dressed quail 2 small white onions 4-6 branches of fresh rosemary 8-10 fingerling potatoes Dry mustard White wine (I suggest Sauvignon Blanc)...

Anna Kinchen

It’s the beginning of the year and you are planning for successful planting, calving, operating, and harvesting seasons. We know spreadsheets and office work are not your favorite tasks to tackle...

Allison Godwin

>Click Here to View the Annual Meeting Information Statement< THE 2022 ANNUAL STOCKHOLDERS’ MEETING WILL BE HELD TUESDAY, FEBRUARY 22, 2022 THE BINDERY AT OAKLAND 445 OAKLAND PARKWAY, WEST | LEESBURG...

Lee Hatcher

“I’ve learned if you wait for perfect weather, you’ll never plant. And if you watch every cloud, you’ll never harvest.” - Storm Tabb Located in the heart of our Southwest Georgia region, you will find...

Julie Strauss Bettinger

A pitchfork plunges deep in the dirt. As the handle is gently lowered, you hear a series of popping sounds, tiny tentacles splitting apart. The fork’s prongs are lifted to reveal a clump of thumb...

Anna Kinchen

Despite the lingering humidity of summer, an occasional fall breeze perfumed with peanut dust from the nearby fields brings a desire to put a wreath on one’s door and light a pumpkin spice candle. Say...

Anna Kinchen

A true southern artist with a rich history in agriculture captures the essence and charm of Georgia Grown commodities through painting. She reflects on her childhood growing up in Adel, Georgia...

Julie Strauss Bettinger

I WAS RAISED UP BENEATH THE SHADE OF A GEORGIA PINE. AND THAT’S HOME, YOU KNOW? — ZAC BROWN BAND Ever wondered what’s behind those green and white, diamond-shaped signs peering out of piney woods...

Anna Kinchen

Growing up in the South, one becomes accustomed to the sounds, sights, and aerial acrobatics of low-flying planes and their daredevil pilots. Although, you’ll often witness spectators stopped roadside...

Julie Strauss Bettinger

Her name was Babe and she taught Caleb Horton everything he needs to know about dog training. It was the summer of 2005 and Horton was a college sophomore. He took a part-time job training gun dogs at...

Anna Kinchen

“Growing up in agriculture, I took for granted that farming was part of my family’s day-to-day life. It wasn’t until I moved away for college that I saw how families sought out agritourism as a way to...